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| naturistontheinside |
Posted - 05/06/2012 : 7:36:39 PM
The purpose is to promote a nudist cooking series to be held at various naturist resorts and venues across the AANR Southwestern Region, creating an excellent opportunity to introduce social nudity to outdoor cooks in a friendly and spirited competition.
Each series will feature a specific meat category. The 2012-2013 Series category will be Beef Brisket. Events will be held periodically at a different club to highlight the properties, amenities and opportunities offered.
Awards will be presented for 1st through 3rd place. All placing participants in each event will accumulate
points. The top 10 cooks with the most points at the end of the series will be invited to the Barely Grilling BBQ Cook-Off Series (BGBCS) Cook of the Year event to determine the winners of the series. Cooks must participate in at least 3 events to qualify for an invitation.
The series will run from July through May with the BGBCS Cook of the Year Event in June.
BGBSC Cook of the Year:
This will be the series finale and will be held during the Regional Convention in June. The top ten point leaders will be invited to compete for all the glory. Awards will be presented for 1st,2nd, and 3rd place. In the event of a tie, total points will be the tie breaker. Other contests may be included such as Showmanship, Best Rig, Most Unusual Rig, etc.
Confirmed events:
The Armadillo Resort - 400 Perkins Road, Poolville TX 76487 July 14th-15th
Wildwood Naturist's Resort - 241 Private Road 1179 Decatur, TX 76234 Sept 22nd-23rd
For more information, visit our website at www.barelygrilling.org
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